Thursday, August 12, 2010

Southern Peach Cobbler

What you will need...
6 tbsp.butter, melted
3/4 c. flour
1/2 c. sugar
2 tsp. baking powder
1/4 tsp salt
2/3 c. milk
1 tsp vanilla
2 c. sliced peaches
lots of taste really

-Pour melted butter into an 8in square pan.  Mix flour, sugar, baking powder, salt, milk, vanilla and cinnamon.  Add to melted butter (DO NOT STIR).  Place peaches evenly over batter; sprinkle with a bit of extra sugar and cinnamon.

Bake at 350 deg for 1 hour or until golden brown.  Serve warm with a scoop of ice cream or whip cream!

****optional addition****
You can soak fresh sliced peaches in a mixture of melted butter (2tbsp, sugar1/4 c., and cinnamon for added sweet flavor!!!  After they soak for about 5 min, just drain the extra juice and add as recipe calls for them above. I like to do this

*also, if peaches are not in season, just use a large can of peaches and drain the juice b4 any use.

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